How To Make The Perfect Lasagne
Follow 3 easy steps to culinary delight
Are you one of those people who love the idea of homemade food but find the concept a little daunting? Well don’t be scared! Homemade food doesn't have to be a chore to taste delicious. Lasagne has always been a firm family favourite as it is homely, hearty and delicious and by following three easy steps in our video, you will see that it is actually a really simple dish that you can impress your friends and family with.
And you don’t just have to stick to traditional beef lasagne. We can show you, thanks to Dolmio, some new recipe suggestions to tempt your taste buds.
Why not be a little bit more adventurous and include seafood in your filling? Prawns and smoked haddock go beautifully with a white sauce. And if that doesn’t tickle your fancy, why not try a vegetarian option - mushrooms, carrots, aubergine or broccoli combine to make a delicious roasted winter vegetable variation.
Hungry? Click here to learn from chef Marco’s three easy steps to a perfect lasagne. For more information and recipe inspiration visit www.dolmio.co.uk
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